Seki Kanetsugu 21cm Gyutoh #handmadeknives #japaneseknife #cheflife #chefs #kitchenitems #kitchen Japanese knife unboxing: Seki Kanetsugu Zuiun 150mm petty I've been testing these Japanese knives since 2020, using the same tests I use for all knife reviews. Their sharpness and
On today's episode, we explore this unique knife shape. The Kirisuke is a version of a standard chef knife/Gyuto. It comes in a Kanetsugu Zuiun Kiritsuke 210mm : r/chefknives SEKI KANETSUGU ZUIUN KIRITSUKE VS DAIKON #shorts
MISE EN PLACE with the ultimate HIPSTER KNIFE (KIRITSUKE) Reviewing a kiritsuke style Japanese knife! #knife #sharpening #shorts
SEKI KANETSUGU - Nippon Knives Kanetsugu SPG2 Santoku 180mm Unboxing Gyuto (Chef's Knife) Japanese knife Sekikanetsugu Zuiun SG-II Damascus | 関兼次 牛刀 切付 瑞雲 ダマスカス
Test du couteau santoku japonais Kanetsugu Zuiun Kanetsugu Zuiun Kiritsuke Knife Series | R-2 Damascus
Seki Kanetsugu A quick product review of the Kanetsugu SPG2 Sujihiki 240mm. You can view it here:
OOTB EDGE TEST #shorts Musashi Japan's resident knife expert, Jackie, recommends the Gyuto as the best tool for THIS cutting technique! #japaneseknife
Krojenie - Japoński Nóż Seki Kanetsugu Pro-J Uniwersalny 150mm The Kiritsuke vs Kiritsuke Style Gyuto, which ones for you? Both is a perfectly acceptable answer ;D Knives seen here Kanetsugu Gyuto 210mm. $49.95! #knife #chefknife
Seke Kanetsugu Zuiun 210 Японский шеф нож Каритсуки How to Use A Kiritsuke - Japanese Kitchen Knife Skills Seki Kanetsugu Zuiun
Artwork of Seki Kanetsugu Zuiun Knives #japaneseknife How To Pick A Chef Knife
Another day, another ASMR chopping video! What knife do you want to see in action next? Knife seen here : Seki Kanetsugu "In this video you will see how knives are made at Kanetsugu Cutlery, a company with traditions reaching back to the 14th century. The Japanese Knife Brand No One Talks About (But Should)
Using a Seki Zuiun 180mm bunka to oblique cut two stalks of celery. The "Zuiun" series knives are made with R2/SG2 high-speed powder core steel, heat-treated and cold-treated to 62-63 HRC, enabling superb edge retention. If you're in Los Angeles, come visit one of my sharpening locations! Or DM me to mail in your
Kanetsugu Zuiun Series | R-2 Damascus · 1. Kanetsugu's original convex edge geometry; · 2. The performance and practicality offered by the R-2 steel blade; · 3. A short movie of the Kanetsune NAMISHIBUKI Petty. You can view it here at: Seki Kanetsugu Saya for Zuiun 9.4" Kiritsuke Sujihiki – Cutlery and
Knife Shapes VS Onion #shorts Kanetsugu Zuiun Sg2 210mm Kiritsuke vs Red Onion The surprisingly affordable prices for Japanese knives produced by Seki Kanetsugu, admit, suggested their Chinese origins.
Honestly, is there anything better than a shiny new petty knife? 瑞雲 Zuiun - Seki Kanetsugu EVERY KNIFE CAN HAVE GOOD FOOD RELEASE #shorts
Właśnie dotarł ;) - zaczęliśmy od ekstremalnych testów :) Opis parametrów ze strony producenta: Długość noża całkowita: 360mm Kanetsugu SPG2 Sujihiki 240mm Quick Look Kanetsugu SPG2 Gyuto 210mm Unboxing
Kanetsugu SPG2 Gyuto 210mm Quick Look I can't say enough good things about this knife. Made me completely change the way I thought about factory made knives. We've got a week and a bit until Christmas and we're here to warn you about all the knives you DON'T want to get for your friends
OOTB edge test! What knives should we try next?! Knives seen here : Shigeki Tanaka Black Damascus petty Seki Kanetsugu Black Lacquer Saya specifically designed to fit the Seki Kanetsugu Zuiun 9.4" Kiritsuke Sujihiki Knife Magnolia wood construction with black lacquer finish Zuiun Knife Collection available at Japanese Knife Company. #knifemaker #knifeshop #japanesetools #chef #chefathome
I have always loved Seki Kanetsugu knives and finally pulled the trigger on this higher end one. Its so beautiful. And it performs even better! The grind is Hey folks, thanks for tuning in as always! In todays video we're battling some awesome bunkas including the Seki Kanetsugu From Seki Kanetsugu, the Zuiun Santoku is an all purpose Japanese knife made of powdered SG2 stainless steel with damascus cladding and a high polish finish
Dao Nhật Kiritsuke Seki Zuiun 180mm #daonhat #daonhathamono #knife #knives #daonhatbai ZUIUN the flagship of Seki Kanetsugu production program impressed us a lot. · Zuiun in Buddhism is a cloud of hope. · But not only its shape makes the blade
Zuiun SG-II Gyuto (Chef's Knife) Japanese knife Sekikanetsugu Damascus | 関兼次 牛刀 切付 瑞雲 ダマスカス Kanetsugu Knife - Zuiun Series Kiritsuke | JapaneseChefsKnife
Whats the best knife to slice an onion, lets find out! Find us at : The kiritsuke is a super handy multipurpose Japanese knife to have in your kitchen. It's got enough rock to cut meat, but often has Zuiun bunka vs. celery #shorts
Kanetsugu Zuiun Kiritsuke 210 mm: stal proszkowa R2 While some knives are definitely better than others at food release, it doesn't mean you can't get good results with virtually any
Knife Expert Recommends Japanese Kitchen Knife KIRITSUKE VS KIRITSUKE #shorts Zuiun Knife Collection
We have developed our companies 100th anniversary commemorative model of steak knives. Utilizing our manufacturing Oblique Cutting Celery with Zuiun Bunka #shorts Test nowego Seki Kanetsugu Saiun Gyuto 230mm cz 1
POV - USING JAPANESE KNIVES #shorts Seki Kanetsugu knives. Short Factory tour. The bunka, a santoku's cooler cousin, is a super handy multipurpose Japanese knife in your kitchen. It's large enough to cut meat,
A quick product review of the Kanetsugu SPG2 Gyuto 210mm. You can view it here: POV - Using Japanese knives! Knives seen here : Seki Kanetsugu Saiun Petty 90mm Seki Kanetsugu Zuiun Petty 150mm Shiro Knife Knowledge/Knife Basics: Kiritsuke Knives
MISE EN PLACE with the ultimate HIPSTER KNIFE (KIRITSUKE). In this video, I'll be showing you how to do a mise en place with From Japan directly to your home. In English En Español Gyuto Zuiun SG2 Damascus 210mm
Why Your Next Knife Should be a Petty Knife A quick product review of the Kanetsugu SPG2 Santoku 180mm. You can view it here: Seki Kanetsugu Zuiun Japanese Santoku Knife, 180mm (7"), SG2
SAKAI TAKAYUKI TOGASHI SHIROGAMI KUROUCHI TALL BUNKA 180MM #asmr #asmrfood #asmrsounds #knife #japan This knife comes with a free sharpening ticket (valid for one year, one time only). This knife is made of one of the highest quality steel. Battle Of The Blades - BUNKA - Ryusen, Seki Kanetsugu, Ittetsu
$355 Japanese Knife Worth It? "TALL BUNKA" (Very Sharp) Typ: Nóż Kiritsuke Długość ostrza: 210 mm Długość całkowita: 355 mm Wysokość ostrza: 46 mm Grubość ostrza: 2 mm Rękojeść:
5 Japanese Knives to NEVER Give As Gifts! Top 5 Japanese Knives under $200 (mostly)
Retrouvez tous les couteaux Kantesugu Zuiun ici : ▻ Zuiun Seki Kanetsugu "Zuiun" R2/SG2 Damascus 150mm Kiritsuke Petty I'm about to make my first "better" knife purchase, but I can't spend a lot of money. I want a solid knife, and the Seki Kanetsugu VG2 caught my
Seki Kanetsugu Zuiun – Knifewear - Handcrafted Japanese Kitchen Why Your Next Knife Should be a Petty Knife. Chances are you're already well equipped with a larger handmade Japanese
Seki Kanetsugu - Zuiun Gyuto SG2 High Speed Powdered Steel Kanetsugu SPG2 Santoku 180mm Quick Look Launched for Kanetsugu's 100th anniversary, the Zuiun series showcases top-tier craftsmanship with an SG2 powder steel core (62–63 HRC), offering exceptional
out of ALL my knives, i only use these 6 Kanetsune 101-Layer Damascus NAMISHIBUKI Petty Knife(Utility) 135mm
100th anniversary product of a company of a swordsmith's descendent | Seki Kanetsugu This beautiful piece is made with SG2 with 62 layers of stainless Damascus outside. The blade is sharpened very thin and the taper is beautiful. Seki Kanetsugu Saiun VG10 Damascus steel Japanese knives
How to Use a Bunka - Japanese Kitchen Knife Skills Kanetsugu Zuiun Sg2 210mm Damascus Kiritsuke vs Jalapeño DAo NhẬt chính hãng| Gyuto (Chef Knife) Sekikanetsugu Dòng Zuiun Kiritsuke SG-II Damascus 210mm. Vốn dĩ là một Hãng